Starters

Garlic bread

Warmed garlic breads infused with garlic butter. $14

Vegetarian

Rich tomato soup

Rich tomato soup topped with cream and spicy chorizo, served with freshly baked bread and butter. $16

Seafood chowder

Seafood chowder served with freshly baked bread and butter. $22

Chicken and Bacon Salad

Chicken and bacon salad served with summer vegetables topped with toasted sunflower seeds. $25

Mains

Blue cod

Freshly battered or crumbed blue cod, served with fries, salad and house made tartare Sauce. Medium $29 Large $40

Teryaki Salmon

Teryaki Salmon baked with seasame served with summer salad $35

Filo chicken

Creamy chicken and cranberry filo topped with cranberry sauce & dusted with almond flakes atop salad. $26

Roast vegetable lasagne

Roast vegetable lasagne served with salad and garlic bread $29

Vegetarian

Ribeye steak

Ribeye steak with garlic potatoes your choice of: rich mushroom or creamy garlic of green peppercorn sauce or spinach & blue cheese butter $45

Quinoa & feta

Quinoa & feta burger filled with salad and mayonnaise served with fries $28

Ribs & Rings

Barbequced pork ribs with crunchie slaw served with crispy onion rings & fries $38

Pulled pork burger

Pulled Pork burger & Fries. $20

Lemon Sole

Freshly caught whole sole with new potatoes and a summer salad. $32

Whole Flounder

locally caught from Taieri mouth panfried with garlic potatoes and salad $29

Extras

Fries

Salad

Eggs

Vegetables

Onion Rings

Our Menu's